You are here


A Five-Story Meal

Aug 12, 2017 5:50 AM

Pollen, the restaurant at Gardens by the Bay, celebrates its fifth anniversary with a special five-course menu. The dishes are inspired by cooking experiences in executive chef Steve Allen and sous chef Carmine La-Farciola's lives.

The meal begins with Pollen's Garden, a beautiful looking

Market voices on:

Pair your daily business read with the perfect cup of espresso.

Subscribe to The Business Times today to receive your very own Nespresso Inissia coffee machine worth $188.

Find out more at