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Shaking it up

Is Singapore Asia's new cocktail capital? DEBBIE YONG looks at our booming cocktail bar scene, and how it got to where it is today

AT 25, he drew a cushy $5,000 monthly salary as an army regular, owned a car and an HDB maisonette, but Aloysius Chon was itching for a little more. So he signed off from the army after a seven-year stint, and three months ago, signed up as The Library's newest bartender-in-training. Though his