You are here

Carving their own niche

A leading role in a big brand name restaurant may seem like every F&B staffer's dream, but three food and beverage personalities tell Debbie Yong why they decided to ditch safe havens to go solo

Paul Longworth Rhubarb le Restaurant 3 Duxton Hill Opens in Aug WHEN the time came for him to leave Au Petit Salut to strike out on his own, Paul Longworth picked an unusual partner: his boss. In August, Mr Longworth, 37, will open

sentifi.com

Market voices on:

grab

Receive $80 Grab vouchers valid for use on all Grab services except GrabHitch and GrabShuttle when you subscribe to BT All-Digital at only $0.99*/month.

Find out more at btsub.sg/promo

Powered by GET.comGetCom