You are here

Yellow rice wine thrives as Chinese tastes turn to ancient booze


FORGET beer and wine made from grapes. In China's booze market, it's all about another, equally old alcoholic beverage.

Yellow rice wine, sometimes known as liquid cake, dates back to the Shang Dynasty more than 3,000 years ago. It is the fastest growing mass-market...

BT is now on Telegram!

For daily updates on weekdays and specially selected content for the weekend. Subscribe to