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A Brit is behind France's best village bistrot

Manchester-born Chris Wright fails to keep his eatery low-key, with locals flocking to wonder at the Englishman who could cook

Paris

A SMALL cafe run almost single-handedly by a British chef was named Monday as France's best village bistrot.

Manchester-born Chris Wright only set up the Epicerie de Dienne as a shop/cafe/restaurant in a remote village in the mountainous Cantal region of central France in

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