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The six-course lunch menu is priced at $138++; while the eight-course dinner menu is priced at $268++

Autumn Treats

Oct 11, 2019 5:50 AM

When the weather cools and Fall starts to show its true colours, that's when some of the best produce in Japan starts to appear. At Esora, Chef Shigeru Koizumi has already started the ball rolling with his new Autumn menu showcasing highlights such as akamutsu or black-throat perch, crab,

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