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Published Thu, Mar 3, 2016 · 09:50 PM

A CULINARY FIESTA

DINING

SuperBrunch: Masquerade Carnival

THE Ritz Carlton Millenia Singapore's famed SuperBrunch returns, now that its buffet restaurant, Colony, is completed.

For this edition, the hotel lobby, Colony and Chihuly Lounge will be transformed into a masquerade carnival.

There will be the seven-metre-long seafood bar, giant seafood paella, caviar, foie gras, fresh sea urchin, an oyster bar, roasted rib-eye tomahawk, and 130 types of international cheeses, to go with free-flow champagne.

In keepi…

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Lifestyle

Former Zouk morphs into mod-Asian Jiak Kim House, serving laksa pasta and mushroom bak kut teh
Massimo Bottura lends star power to pizza and pasta at Torno Subito
Victor Liong pairs Aussie and Asian food with mixed results at Artyzen’s Quenino restaurant
If Jay Chou likes Ju Xing’s zi char, you might too
Mod-Sin cooking izakaya style at Focal
What the fish? Diving for flavour at Fysh – Aussie chef Josh Niland’s Singapore debut

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Lifestyle

Lifestyle

City buzz

Lifestyle

Former Zouk morphs into mod-Asian Jiak Kim House, serving laksa pasta and mushroom bak kut teh

Massimo Bottura lends star power to pizza and pasta at Torno Subito

Victor Liong pairs Aussie and Asian food with mixed results at Artyzen’s Quenino restaurant

If Jay Chou likes Ju Xing’s zi char, you might too

Mod-Sin cooking izakaya style at Focal

What the fish? Diving for flavour at Fysh – Aussie chef Josh Niland’s Singapore debut

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