Editor's Choice

The refurbished Spanish restaurant keeps its regulars coming over the years with homespun fare that suits the local palate.

Editor's Choice

The restaurant that takes over from Mozza and Osteria needs a stronger identity for itself.

Editor's Choice

Two premium sake makers are making their traditional brew using wine-making techniques.

Editor's Choice

The new Japanese eatery is beautiful but its food needs more time to evolve.

Editor's Choice

The stalwart French restaurant delivers the goods, if not the accolades.

Editor's Choice

Clan Cafe and House of Mu are two eateries which offer simple food with a different approach.

Editor's Choice

PS Cafe's newest dining concept is all about easy dining in stylish surroundings.

Editor's Choice

Get your zi char fix in cool comfort at this new downtown eatery.

Editor's Choice

London restaurateur Alan Yau has created an elaborate stage that needs a stronger culinary show to match it.

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