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South Italian servings: Gattopardo Ristorante di Mare in Tras Street (above) serves up a menu that reflects chef Lino Sauro's South Italian roots such as grilled scallops, grilled octopus, crispy pork belly and Sicilian noodles with sardines. - PHOTOS: JOSEPH NAIR, GATOPARDO RISTORANTE DI MARE

Reliable Italian fare in upscale digs

Gattopardo moves from Fort Canning to Tras Street serving up a no-surprises, seafood-focused menu, writes JAIME EE
Feb 17, 2014 6:00 AM


Gattopardo Ristorante di Mare

34/36 Tras Street

Tel: 6338-5498

Open Mon to Fri for lunch and dinner: 12pm to 2.30pm; 6.30pm to 10.30pm. Dinner only on Sat: 6.30pm to 10.30pm. Closed

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