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Toast to culinary alchemy

El Celler de Can Roca, the No 1 eatery on the Restaurant Guide's World's 50 Best, teams up with iconic whisky brand The Macallan to create an extraordinary gastronomic experience. By Jaime Ee

IT must be nice being at the top of the Restaurant Guide's World's 50 Best list. Everybody wants to be your friend, nobody gets angry about waiting a year for a reservation, and major distillers like The Macallan knock on your door, saying, "Hello, would you like to visit our cellars and taste...

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