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From pizza by the slice to Adam Road nasi lemak

Pezzo co-founder Chiang Zhan Xiang focuses on building a presence in food kiosks, instead of restaurants

Despite the many big pizza players in Singapore, Mr Chiang decided to venture into the market with a different concept.


WHEN it comes to party food, pizza usually ranks among the most popular options, given the ease of sharing it with a large group of people.

However, should the craving come while one is alone, the person needs an unusually large appetite to finish an entire pizza, or he

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