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China 'backyard' pig farmers squeezed as sector scales up

Monday, June 19, 2017 - 05:50


WALKING through swarms of flies at his piggery on the outskirts of Beijing, Liu Jin shows off 1,500 hormone-free black hogs raised for China's growing organic meat market.

Mr Liu employs a dozen people to look after the swine that are kept in indoor sties and outdoor pens

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