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Not chickening out of his dream

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To date, Mr Teo has invested at least S$1.2 million to perfect the iKook, which is now in its sixth edition.

Singapore

PRODUCTIVITY and automation seem to be the latest buzzwords, especially in the food and beverage business.

But long before the government sounded its clarion call, entrepreneur and CEO Alson Teo of Stamfles Group already saw the future of the F&B business - it was in

sentifi.com

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