Do good, eat good

Help raise funds for the Special Education Financial Assistance Scheme at this year's Chef for a Cause. First started in 2009 by chef Jimmy Chok, this year's edition will see 12 chefs cooking up 24 of their signature dishes at this fundraising event.

Participating chefs include Daniel Sia from the Lo & Behold Group, and Pang Kok Keong from the Sugar Daddy Group. Dishes include Assam Pedas Meatball Sliders, German Potato Cake with Thai Peanut Chilli Sauce and Horlick Cheesecake Pop.

Chefs For A Cause 2017 is on Dec 10, at Novotel & Mercure Singapore on Stevens at 28 Stevens Road. Tickets on sale at projecthappyfeet.org/cfac17.