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My Little Tapas Bar’s Maria Sevillano

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I, Carmen

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JIO

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Grace

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Yueh Hai Ching Temple

City Buzz

BT writers’ picks of what to see, do or talk about
Oct 17, 2014 5:50 AM

The slice is right

LIKE slicing fish for sushi in Japan, carving a Spanish leg of ham is revered as an art within some culinary circles. Not convinced? Give it a go yourself, at My Little Tapas Bar's one-night-only jamon-carving workshop on Saturday evening, featuring top

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