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Events at a glance
Published Thu, Feb 26, 2015 · 09:50 PM
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The Cuisine of Masterchef Jean-Yves Leuranguer
Date: March 17 to 21, 2015
Time: Dinner only
Price: S$270.40++ (HSBC Cardholders) and S$338.00++ (other payment modes)
Venue: Raffles Grill, Raffles Hotel Singapore, 1 Beach Road
For reservations, call 6412 1816
Try a five-course menu of traditional French flavours presented by one Michelin-starred Masterchef Jean-Yves Leuranguer, paired with Champagne Louis Roederer from Reims, Fra…
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