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Fine dining in the Alexandra/Leng Kee vicinity: creamy burrata cheese, Parma ham and tomato salad; amuse bouche; creamy scrambled eggs with white asparagus, black Australian truffle and parmesan tuille; and squid ink pasta -tossed in sea urchin cream and topped with a whole lobe of the spiny creature and slices of bottarga (above)

On the right track

With a bit of luck and fine-tuning, Ristorante Takada may well hit on the formula for success, says JAIME EE
Aug 11, 2014 6:00 AM

NEW RESTAURANT Ristorante Takada #01-07 Alexis 356 Alexandra Road Tel: 6339-3969 Open for lunch and dinner Tues to Sun: 12pm to 2pm; 6pm to 10pm. Closed on Mon; first and third Sunday of the month