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Chefs without borders
Mod Sin cuisine, European with Asian accents or - that dirty word - fusion? A new breed of young, local chefs are looking East rather than West in their mission to create category-defying, progressive cooking. Debbie Yong reports.
Published Fri, Feb 14, 2014 · 10:00 PM
Labyrinth
5 Neil Road
Hours: 7pm-11pm (Tue-Sun)
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