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Hits & misses

Jaime Ee and Debbie Yong sum up some of the highs and lows of the dining scene this year

HIGHS Hot Hatch (Not in any particular order) Hashida Sushi takes the top spot in a plethora of new sushi bars that opened in Singapore this year. Helmed by chef Kenjiro 'Hatch' Hashida, the Mandarin Gallery eatery is the first overseas outpost of

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