The Business Times
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Bjorn Low

THE WRITER IS AN URBAN FARMER, SOCIAL ENTREPRENEUR AND ADVOCATE FOR SUSTAINABLE FOOD SYSTEMS. HE IS COFOUNDER OF EDIBLE GARDEN CITY IN SINGAPORE, AN ASHOKA FELLOW AND LECTURER AT THE DEPARTMENT OF ARCHITECTURE, NATIONAL UNIVERSITY OF SINGAPORE.

Edible community gardens, allotment plots, care farms and rooftop food forests show that small-scale, community-based models can be both productive and restorative.

After 30-by-30: Singapore’s regenerative food story

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