Elysia Tan
Elysia Tan is a reporter with The Business Times. She covers macroeconomic news and is a graduate of the Nanyang Technological University’s Wee Kim Wee School of Communication and Information.
Applications open for Enterprise 50 Awards 2026 nominations
This year’s theme is ‘Future-Proof Growth Through Innovation’
Food manufacturers fret as Iran war sends diesel, logistics, packaging cost soaring
They are now bracing for higher electricity and natural gas prices
Pinery Residences sells 92.5% of units at average price of S$2,546 psf at launch
A significant proportion of buyers could be upgraders from within Tampines, say real estate players
Economists expect raised inflation forecast, MAS policy tightening in April on war-led cost pressures
Barclays is the outlier, expecting a policy move only in July
Singapore import costs to face pressure amid energy price hikes: MAS; Feb core inflation accelerates to 1.4%
It will update inflation outlook in April policy statement; MAS, MTI keep 2026 core and headline inflation forecasts at 1-2% but flag that prices likely to increase
F&B industry mulls higher menu prices, offshoring and closures with wages set to rise
Companies may get co-funding support under a government scheme, but not all businesses will qualify
Singapore’s Feb key exports growth slows to 4%; electronics surge eases, non-electronics slide
The Middle East conflict will pose a significant headwind, economists say; Maybank trims its GDP forecast
Base salary under food services Progressive Wage Model to rise to S$2,220 from Jul 1
This baseline monthly gross wage requirement for workers in the sector will be raised again in 2027 and 2028
Costs running up for Singapore businesses as Gulf conflict jacks up energy prices
Already hit by rising fuel costs, anticipated electricity price hikes could worsen the blow
Singdollar appreciated at average rate of 1.3% against ringgit over 2020 to 2025: Alvin Tan
Measures to support local businesses, given the impending RTS Link, will be announced later