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Frenchman invents lemony oysters in time for the holidays
Published Sun, Dec 24, 2017 · 09:50 PM
Marennes, France
A FRENCH seafood farmer is proposing lemon-flavoured oysters this holiday season, a delicacy he perfected after four years of trial-and-error experiments in his garage.
Joffrey Dubault, 29, also offers oysters flavoured with shallots, another perennial accompaniment usually served finely chopped and floating in vinegar.
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