Kraft Heinz recalling cheese dip on botulism risk
Add BT as a preferred source
DeeperDive is a beta AI feature. Refer to full articles for the facts.
[ Kraft Heinz Co said on Tuesday it was voluntarily recalling about 7,000 cases of its Taco Bell Cheese Dip as the product showed signs that it could allow for the growth of the bacteria that causes botulism.
The company said it was recalling 15-ounce cases of it Taco Bell Salsa Con Queso Mild Cheese Dip that had "best when used by" dates ranging from Oct 31, 2018 to Jan 23, 2019.
Botulism is a rare but potentially fatal form of food poisoning that can paralysis and is sometimes linked to contaminated food.
Kraft Heinz said no cases of illnesses have been reported.
This follows recalls by other major packaged food companies including Kellogg Co's Honey Smacks cereal, Campbell Soup Co's Goldfish Crackers and Mondelez International Inc's Ritz Cracker due to potential salmonella contamination.
REUTERS
Share with us your feedback on BT's products and services
TRENDING NOW
Shelving S$5 billion office redevelopment plan proved ‘wise’ as geopolitical risks mount: OCBC chairman
Eurokars Group introduces rental car franchises Enterprise Rent-A-Car, National Car Rental, and Alamo to Singapore
20 photos that show how dramatically Singapore has changed in two decades
Singapore’s key exports up 15.3% in March from electronics surge, exceeding forecasts
