From pizza by the slice to Adam Road nasi lemak
Pezzo co-founder Chiang Zhan Xiang focuses on building a presence in food kiosks, instead of restaurants
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Singapore
WHEN it comes to party food, pizza usually ranks among the most popular options, given the ease of sharing it with a large group of people.
However, should the craving come while one is alone, the person needs an unusually large appetite to finish an entire pizza, or he would be out of luck.
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