Study finds socio-economic link in what US babies are fed
Washington
THE difference between what the rich and poor eat in America begins long before a baby can walk, or even crawl.
A team of researchers at the University at Buffalo School of Medicine and Biomedical Sciences found considerable differences in the solid foods babies from different socio-economic classes are fed. Specifically, diets high in sugar and fat were found to be associated with less-educated mothers and poorer households, while diets that more closely followed infant feeding guidelines were linked to higher education and bigger bank accounts.
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