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Olam rides on Ivory Coast's rapid growth
At the ground level, it has field workers who build ties with the farmers who produce the crops
Add BT as a preferred sourcePublished Fri, Mar 13, 2015 · 09:50 PM
Singapore
SOME 300 machines whirr non-stop in a factory in the Ivory Coast, splitting open cashew shells in seconds.
This is Olam International's cashew nut-processing facility, the largest in the world. Set up in 2011 and operating round the clock, it has enabled the company to ramp up production of this popular snack at a time of rising global demand.
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