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Bagels for all seasons

Schmear's bagels have that X factor that just make them taste and feel like good New York ones

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Another thing in Schmear's favour is its sheer range of bagels: plain, sesame (above), onion, garlic, everything (sesame, onion, garlic and sea salt), cheese, and cinnamon raisin.

BT_20180630_MQCULTJUNC4AA_3484685.jpg
Another thing in Schmear's favour is its sheer range of bagels: plain, sesame, onion, garlic, everything (sesame, onion, garlic and sea salt), cheese, and cinnamon raisin (above).

BT_20180630_MQCULTJUNC4AA_3484685.jpg
Schmear's breakfast bagels, available at its Sentosa Cove outlet.

I HAVE a bagel obsession. Not everyone does, I know. A colleague and friend looked askance at me when I told her that my last meal would be a perfectly toasted sesame bagel, with a side of cream cheese. She said she never understood the appeal of the bagel; but there is just something about the...

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