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Fancy some chocolate in the raw?
COOL BEANS: Mr Marr trying to tempt customers into getting a taste of his raw chocolate at the Salon du Chocolat in Paris.
PHOTO: AFP
Paris
"WANT to taste? Come on! It's a bit like the sashimi of chocolate," calls out raw chocolate maker Frederic Marr, beckoning the curious to his stall at Paris's annual chocolate extravaganza, the Salon du Chocolat.
Touted as a "super food" by some, raw chocolate is the latest
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