New 'home sweet home' for Syrians
After a four-year odyssey as refugees, a family of Syrian pastry chefs have reopened their sweet-tooth haven in Berlin
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Berlin
A SYRIAN family of pastry chefs, the Sakkas, once delighted the people of Homs with their sugar-soaked Levantine delicacies, until a rain of bombs turned them into refugees.
Now, after a four-year odyssey, they have reopened the family's sweet-tooth haven in Berlin, a baklava shop called the Damaskus Konditorei.
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