Canvas of the mind's eye
IF there's one rule that photographer Nadav Kander sticks to whenever he travels for work, it's that he doesn't stay longer than two weeks at one location.
"I like to be sensitive to the place while I'm there and the longer you stay there, the less sensitive you get," says the 53-year-old acclaimed photographer, who refers to himself as an artist.
Unlike documentary photographers who can spend months on a single expedition, Kander prefers to make repeated trips so he can review his works in the comfort of his own home before returning to the location with a refreshed perspective.
BT is now on Telegram!
For daily updates on weekdays and specially selected content for the weekend. Subscribe to t.me/BizTimes
Lifestyle
Former Zouk morphs into mod-Asian Jiak Kim House, serving laksa pasta and mushroom bak kut teh
Massimo Bottura lends star power to pizza and pasta at Torno Subito
Victor Liong pairs Aussie and Asian food with mixed results at Artyzen’s Quenino restaurant
If Jay Chou likes Ju Xing’s zi char, you might too
Mod-Sin cooking izakaya style at Focal
What the fish? Diving for flavour at Fysh – Aussie chef Josh Niland’s Singapore debut