The Business Times

Dine Now

google-preferred-sourceAdd BT as a preferred source
Published Fri, Oct 21, 2016 · 09:50 PM

    FLAGSHIP The bar gets a new look and is now Home of the Old Fashioned. Tel: 6750 4461.

    SI CHUAN DUO HUA RESTAURANT Prized Japanese delicacy fugu gets reinvented in Sichuan and Cantonese dishes, like deep fried balls with passionfruit sauce. Tel: 6535 6006.

    boCHINche Chef patron Diego Jacquet is one of eight chefs cooking at Comilona, A Nomad Argentine Festival from Oct 26 to 28. T.6235 4990.

    Compiled by Helmi Yusof, Tay Suan Ching, Dylan Tan

    Copyright SPH Media. All rights reserved.

    Reuse this contentFeedback
    Latest T-bills Treasury Bills Results & Interest NewsLatest SSB Singapore Savings Bonds NewsLatest COE Certificate of Entitlement News
    Latest Johor-Singapore SEZ NewsLatest BTO Build To Order & Sales of Balance NewsLatest STI Straits Times Index NewsLatest SGX Dividends, Share Price NewsLatest Bonds Market NewsLatest Singapore Stocks To Buy NewsLatest Singapore Economy News
    View More