Country-style cooking

Emmanuel Stroobant | Saint Pierre, Born in Belgium, Singapore Citizen

"One of my favourite local dishes is Chilli Crab! I fell in love with this dish the day I touched the shores of Singapore (in 1999), which I now call home. It is a dish that best represents Southeast Asia, particularly Singapore as a melting pot of diverse ethnicities and cultures. Its main ingredient, chilli, is an integral part of Southeast Asian cuisine regardless of race and ethnicity. If I have to put Singapore on a plate, it would be Chilli Crab as it symbolises Singapore's rich multi-cultural heritage (Chinese, Malays, Indians) in a dish."

Chilli Crab

Serves 4 Persons Preparation Time 30 Minutes Cooking Time 20 Minutes

Ingredients…