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Ippoh serves a variety of vegetable and seafood imported from Japan.

Chef Masaru Seki

Chef Davide Oldani

Caramelised Onion with 20 months aged Grana Padano, served hot and cold

Lemon curd, meringue, lettuce ice-cream and cocoa crumble

Old Times Goo'd Times

Will century-old tempura and Michelin-starred Italian cuisine win over the taste buds of finicky Singapore diners, wonders Tay Suan Chiang.
Dec 17, 2016 5:50 AM

Ippoh Tempura Bar by Ginza Ippoh

Block 17B Dempsey Road

T. 1800 304 3388

Considering how spoilt for choice Singapore diners are when it comes to sushi restaurants, it's surprising there are hardly any upscale tempura joints in town. While

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