Spice Up The New Year
Tay Suan Chiang
Skipping the crowds and throwing a New Year's party at home? You'll want to toast with the newly launched Mandarin Chilli Gin from Singapore's award-winning Tanglin Gin. The Mandarin Chilli Gin combines mandarin peel and chilli resulting in a fresh, citrus flavour with a slight tingle of spiciness, perfect for guests who love a little extra kick in their cocktails.
If you're not a spice girl or boy, check out the Orchid Gin. In this spirit, juniper takes centre stage with a twist of more modern ingredients including unripe green mango, whole vanilla beans, organic oranges and, of course, Singapore's national flower. With the growing gin renaissance, Tanglin Orchid Gin mixes perfectly in classic cocktails such as a Gin & Tonic, Negroni, or just sipped neat.
Both gins retail at S$108 each, from tanglin-gin.com.
Copyright SPH Media. All rights reserved.