Weekend Of Feasting

Sample the food from various JW Marriott Hotels & Resorts at the hotel brand's Taste the Moment, a two-day culinary festival, that includes masterclasses and workshops.

Learn how to jazz up a dish with truffles, or the art of plating and taking beautiful food pictures.

On both nights, there will be a supper session, a five-course meal prepared by JW Marriott chefs from Hangzhou, Hong Kong and Bangkok. Dishes on the menu include scallops and chorizo, and a coconut tiramisu dessert.