From day till night at Sol & Luna
With the line between dinner and drinks blurred for the past 2 years, it's no shock to find signature cocktail menus even at all-day dining outfits
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DURING the Covid-19 pandemic, bars have had to serve food to even be allowed to open, while competing with full-service restaurants for the pre-10.30 pm crowd.
Some have taken the chance to expand their food offerings or rebrand; new entrants now choose to position themselves as restaurant-bars from the start.
With the separation between dinner and drinks having blurred over the past 2 years, it is perhaps no surprise to find signature cocktail menus even at all-day dining outfits such as Sol & Luna.
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