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Shaking it up

Is Singapore Asia's new cocktail capital? DEBBIE YONG looks at our booming cocktail bar scene, and how it got to where it is today
Mar 28, 2014 6:00 AM

AT 25, he drew a cushy $5,000 monthly salary as an army regular, owned a car and an HDB maisonette, but Aloysius Chon was itching for a little more. So he signed off from the army after a seven-year stint, and three months ago, signed up as The Library's newest bartender-in-training.

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