Renaissance city Yangon
The bustling capital beckons with its eclectic urban charms.
NOT to put too fine a point on it, but Yangon is a city that, on paper at least, should not work. It's dusty. Cars, dirt tracks and exhaust fumes throw a fine layer of ashy grey over everything. The roads are potholed and clogged with traffic jams. The noise is a constant assault - packed little public buses with no air-conditioning vie with ancient, spluttering cars. Every so often, someone leans casually out of the window and spits out a lurid stream stained red by betel-nut. The infrastructure is antiquated. The city's 15 power stations cannot keep up with the demand, so blackouts are common.
And yet...
There is something else, just below the surface, a steely resilience beneath the fine-boned posture of the gently smiling Myanmar. The word, incidentally, describes the country, the people and the language. There is an abso…
BT is now on Telegram!
For daily updates on weekdays and specially selected content for the weekend. Subscribe to t.me/BizTimes
Lifestyle
Former Zouk morphs into mod-Asian Jiak Kim House, serving laksa pasta and mushroom bak kut teh
Massimo Bottura lends star power to pizza and pasta at Torno Subito
Victor Liong pairs Aussie and Asian food with mixed results at Artyzen’s Quenino restaurant
If Jay Chou likes Ju Xing’s zi char, you might too
Mod-Sin cooking izakaya style at Focal
What the fish? Diving for flavour at Fysh – Aussie chef Josh Niland’s Singapore debut