More cooks in kitchen turn up heat in food delivery business
Some eateries signing up with online food ordering system providers to beat high commission rates by dominant players
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Singapore
SOME online food ordering system providers in Singapore are seeing a surge in demand as F&B operators seek alternatives to the high commission fees charged by dominant food delivery players GrabFood, foodpanda and Deliveroo.
Since April, about 500 new restaurants have signed up with Oddle. This is a spike from the average of 40 to 50 merchants per month that Oddle would have gotten pre-Covid-19.
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