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F&B procurement platforms think out of the box for their clients

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Published Mon, Apr 20, 2020 · 09:50 PM

    Singapore

    FROM turning restaurants into grocery pick-up points to setting up a cross-border platform to source for food, two F&B procurement platforms here are helping food suppliers and restaurants affected by the Covid-19 crisis.

    For instance, Zeemart is in talks with some 25 restaurants to understand the feasibility of making it possible for them to sell a selection of groceries at their outlets.

    Covid-19

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