BBQ gas is helping to cool a warming planet
Propane, ammonia and carbon dioxide are rapidly displacing the hydrofluorocarbons in refrigerators and air-cons – and reducing greenhouse damage
DeeperDive is a beta AI feature. Refer to full articles for the facts.
THERE are plenty of sophisticated materials that the world is counting on to limit global warming. Polysilicon for solar panels. Rare-earth magnets for wind turbines. Lithium for electric vehicle batteries. But propane?
Believe it or not, the fossil hydrocarbon – produced from oil and gas wells, and mostly used as a cooking and heating fuel for barbecues, boilers and domestic stoves – may help turn the tide on some of the most damaging greenhouse gases humans have ever produced.
Isobutane, another popular barbecue fuel, has a similar role to play, as do ammonia and even carbon dioxide.
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