Food delivery platform WhyQ brings AI into its corporate catering niche
New artificial intelligence-powered features will help both client companies and their employees be better informed
Koh Kim Xuan
[SINGAPORE] “Why queue?” is a question that many enterprising firms have turned into a business, by delivering food to customers who want to avoid the hassle of lining up.
Home-grown company WhyQ – whose name was inspired by that very question – has carved out its own niche in a food delivery industry dominated by large players, by focusing on corporate catering.
The company has its origins in the experiences of co-founders Rishabh Singhvi and Varun Saraf, who previously worked in banks. They were often frustrated by the lack of vegetarian options in corporate catering as well as the long lunch queues for hawker food in the Central Business District (CBD).
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