Food security
Malayan Flour Mills to invest RM100 million to expand capacity in Vietnam, Malaysia
The northern Vietnam expansion will increase milling capacity from 2,000 to 2,500 tonnes daily
Asean leaders seek coordinated strategy to ensure region’s food, energy security
Establishing a harmonised approach remains a big challenge for the region
From Thai jasmine rice to salmon: Singapore could see tighter supply of some foods amid Iran war
Diversified sources, stockpiling will mitigate disruptions, SFA says
Singapore’s resilience and ‘unnatural resourcefulness’ amid global shocks
The nation’s ‘resources’, built through infrastructure, markets and trusted relationships, may prove critical in times of disruption
Fuel shortages from Iran war threaten Asia’s biggest food staple
The near-closure of the Strait of Hormuz has choked a vital route for fertiliser and fuel deliveries
Regulation can bolster Asean’s food and energy resilience
Fundamental frameworks at national level will ultimately help drive momentum for bloc’s larger harmonisation goal
Hormuz closure threatens global food supply: Why grocery price hikes are coming
The cost and availability of fertiliser will affect the whole world
Next gen steers Vietnam’s US$1 billion sugar empire to go global – starting with three-person Singapore office
Chairwoman Dang Huynh Uc My is determined that sugar alone will not define AgriS’ future
World’s food security is facing a triple threat
Humanity’s risk of starvation is going up with falling crop yields, strained water supplies and restrictive food trade
Singapore’s revised food targets prioritise scalable, efficient production
Details on support schemes for farmers will be announced at MSE’s upcoming Committee of Supply debate
