Lifestyle
Moutarde review: Like Denny’s for grown-ups
Paul Pairet’s casual bistro at RWS brings the fun back into French food
Ki-Sho makes a strong comeback with new chef
Veteran kappo chef Taro Takayama gives the long-running Japanese restaurant a fresh lease on life
Steak frites and nothing else at La Vache!
The new eatery on Gemmill Lane aims to prove that no choice is a good thing
The Social Kitchen sets up shop at Bank of Singapore
HEALTHY bubble tea may seem like an oxymoron, but that is what The Social Kitchen (TSK) has on the menu at its newly launched outlet at the Bank of Singapore (BOS).
Singapore’s F&B industry gears up for a rocky 2026
Players in the mid-high to luxury segment look back on 2025, and prepare for the challenges ahead
Diageo taps into Guinness boom with new London tourist hub
The stout-themed site in the city’s Covent Garden features a microbrewery, restaurants, gift shop and bars
Red roses reign, but alternatives are blooming
These blooms remain a popular choice for Valentine’s Day, but more people are exploring other options for loved ones
Kim Kardashian is hot on Korean beauty concierges, so are Singaporeans
Such services are booming in South Korea’s lucrative medical aesthetics tourism industry
Best places to blow off steam for men
When axe-throwing, an art jam, or belting out a power ballad in public is the best kind of therapy
Lessons from the High Arctic
An expedition cruise from Greenland to Canada shows that real luxury goes beyond butler service – it’s the opportunity to truly connect with local communities and culture