Meat

FOOD & DRINK

K-meat fever hits Singapore

Beijing has been pushing top pig producers to cut capacity to tackle oversupply and bolster pork prices, an important component of the consumer price index in the Asian nation.

China’s pork prices slump with weak holiday demand boost

Australia last year exported 702,000 metric tons of lamb, mutton and goat meat worth US$3.6 billion, almost 200,000 tons more than in 2019, previously the biggest export year.

Australia cashes in on record sheep prices as meat exports surge

Licious is present in 20 Indian cities and sells different cuts of chicken and goat meat, fish and other seafood, as well as spice mix, spreads and ready-to-eat items.

Temasek-backed Indian meat seller seeks US$2 billion IPO valuation

China’s beef producers are struggling with huge losses after local prices plunged to multi-year year lows due to oversupply and sluggish consumption.

JBS, Marfrig shares tumble as China launches beef-import probe

Australian beef exports have surged this year as the country steps into the gap left by low US production.

China lifts final trade restrictions on Australian meat processors

While meat from ractopamine-fed animals is considered safe for human consumption by US authorities, the substance is banned in several countries.

China halts shipments from JBS beef plant in US over feed additive

Australian alternative protein firm Vow has received the regulatory approval from the Singapore Food Agency to sell their product here.

Singapore approves lab-grown quail for consumption

Pork demand has been sluggish for months in China, but its continued weakness even as the country approaches peak season for elaborate meals sends a powerful message about consumption and oversupply.

China’s Lunar New Year pork gloom exposes deep economic trouble

Livestock industry groups have estimated hundreds of millions of dollars worth of trade with China were lost because of the suspensions.

China lifts ban on Australian red meat exporters