Plant-based food

Some countries have seen consumers turn away from meat in recent years

Named after the Japanese phrase for ‘what a waste’, it turns okara into a high-protein/fibre product that is low in sodium and saturated fat

IMPOSSIBLE FOODS hopes to add its plant-based burgers to European menus this year, bringing to a close a six-year quest to enter the world’s biggest market for meat alternatives.

While demand for pulses is rising, the yield has stagnated in key production regions

The loan from Ahimsa comes as the company reported an increasingly dimmed revenue outlook

The company, as other plant-based producers, has seen weaker demand due to higher inflation

SINGAPORE-BASED Huber’s Butchery has become the first retailer globally to sell lab-grown meat, or meat derived from cultivating animal cells, Wired reported. The new product was made through an exclu...

THE world’s first cultivated meat product was approved for sale in Singapore in 2020 to much fanfare. But production of the cell-based meat by Californian firm Eat Just has been put on pause, The Stra...

BEYOND Meat on Tuesday topped market expectations for fourth-quarter revenue on resilient demand for its faux meat patties in key markets outside the United States, and said it would ramp up its prici...