Resorts World Sentosa

HOCK LOCK SIEW

Not beyond compare: Genting Singapore’s weak hand is getting harder to hide

Lim's pay package includes about S$3.6 million as salary and around S$3.9 million as bonus, indicates the company's annual report.

Genting Singapore’s Lim Kok Thay receives S$7.5 million pay package for FY2025

A huge, Chinese-inspired mural covers an entire wall in Quan Hotpot.
DINING OUT

Hard-to-beat value at Quan Hotpot

The appointment is effective Feb 1 and places Lim Kok Thay at the helm of the board.

Lim Kok Thay appointed as new RWS chairman, director

Resorts World Sentosa launched luxury hotel The Laurus last October.

RWS ‘better positioned’ to win back high-rollers from MBS: DBS

RWS CEO Lee Shi Ruh in one of the suites at The Laurus hotel, which opened in 2025. The IR will open two new hotels with a total of 700 rooms in 2030.

From accountant to IR chief: RWS CEO on why she wants to create ‘a new first impression’

Moutarde's French bistro/American diner-like interiors.
DINING OUT

Moutarde review: Like Denny’s for grown-ups

A towering 10m Christmas tree stands at the centre of the resort’s festive transformation, along with a chance for a photo opportunity with Santa Claus.
BRANDED CONTENT

Lively shows, scenic trails and small acts of giving: The place to make the most of the holiday season

The event features more than 10 local farms that showcased their local produce to interested restaurants and brands.
TAKING HEART

RWS partners Kranji Countryside Association to support local farmers

Sugarra will serve its last meal on Dec 31.
FOOD & DRINK

RWS’ Spanish restaurant Sugarra to shut down within first year of operations