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Candles and light
Published Fri, Dec 13, 2013 · 10:00 PM
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Stinne Hoffman
Co-founder and chef of Gaest, a week-old Danish deli on Telok Ayer Street
"CHRISTMAS is very big in Denmark. The festivities usually begin from the start of December. When I was young, I would wake up to a small present from my parents every morning from Dec 1, and this would go on right up till Christmas Eve.
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