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Inaho's Kitchen Bar.

Only Onigiri

May 18, 2018 5:50 AM

This mainstay of the Japanese convenience store - rice balls stuffed with different fillings and shaped into seaweed wrapped triangles - are easily found in supermarket sushi counters. But nothing beats a freshly made rice ball that's still nice and warm, and izakaya owner Miho Takahashi does

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