WHAT a difference a duck makes. If you're ever in a shopping mall that has languished in anonymity without an anchor tenant, just reach out to a famous bird and be guaranteed of overnight fame...

AS far as first impressions go, Wangz Hotel doesn't exactly strike you as the gold standard of boutique hotels. Its building in Tiong Bahru looks like it snuck into position when no one was...

IF you didn't know who took over the space vacated by Catalunya - the once hot Spanish restaurant that made its floating pavilion space off Clifford Pier the talk of the town - then you haven...

SUCH is the dilemma of every young chef who's torn between tradition and re-invention: which way do you go? Do you slavishly devote your life to preserving your culinary heritage till you'...

THE famed Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodles will be opening its first restaurant in November. Called Hawker Chan after Liao Fan founder Chan Hon Meng, the restaurant is a...

WHEN you have a name like Plentyfull, it's a natural invitation for you to say a lot of things about it. So we will. First, there is plenty of space. It's one of those new concept, multi-...